Kisir: Peppery Bulgur Salad
Another beautifully exotic contribution from Almost Italian…. time to get in the kitchen and break out the bulgur and your travelling tastebuds!
In Melbourne, Brunswick is the home of Middle Eastern food, with numerous Lebanese and Turkish restaurants lining the northern end of Sydney Road. Along with Persian sweet shops, the emerging Shisha ( hookah) bars as well as some notorious Middle Eastern bread shops and grocery stores, a visit to Sydney Road, Brunswick is an exciting and inexpensive trip to another world. I can highly recommend a tram ride on Route number 19 to North Coburg, via Lebanon,Turkey and Iran.
I have been cooking food from this region for many years. The salads are vibrant and fresh with herbs used in abundance. The little mezze or starters make wonderful lunches, and the colourful and earthy dips made from fresh vegetables and pulses are so quick to throw together. It is also naturally vegetarian, apart from kebabs, with so much to choose from.
Today, as part of this month’s ‘The Cookbook Guru’s ‘ focus on Claudia Roden’s ‘The New Middle Eastern…
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