Rocking The Casbah – The Food Of Morocco

Taryn from Retro Food For Modern Times has shared a wonderful collection of foods that she has created out of Paula Wolfert’s The Food Of Morocco. Sick for the past few weeks it/s… Continue reading →

January/February: Jane Grigson’s Vegetable Book

I was first introduced to Jane Grigson when I purchased her ‘English Food’ from a second-hand bookstore.  I read the book like a novel, even though it was very much a cookbook, and… Continue reading →

The Cookbook Guru List for 2015

I’m very proud to pronounce The Cookbook Guru one year old as of the month of December!!!   From a humble beginning based on the idea of exploring the cookbooks on my shelf properly… Continue reading →

The Cookbook Guru of 2014 in Photos…Part Two

The second of my two part series into some of the beautiful foods and photographs that have been a part of The Cookbook Guru this month. We really have created some spectacular feasts… Continue reading →

The Cookbook Guru of 2014 in Photos…Part One

The collective creativity of The Cookbook Guru’s this year have created some beautiful food and some stunning photos to go with their posts.  This is the first of a two part post sharing… Continue reading →

What I learnt from The Cookbook Guru’s in 2014

The Cookbook Guru has been a wonderful collective for me.  As the youngest and perhaps least experienced cook of us all, I love the new foods I’ve been exposed to, the new techniques… Continue reading →

The Cookbook Guru for December…Our Greatest Hits

December is a month of madness in (and out of) the kitchen for us all and as a consequence here at The Cookbook Guru we are spending the month sharing some of our… Continue reading →

The Cookbook Guru for November: The Gourmet Traveller Magazine

    Welcome to November and the final month of The Cookbook Guru for 2014! This month we are veering off the trail of cookbooks and heading in to magazine land.  For me… Continue reading →

Cookbook Caution

Today I wanted to share with you a very different kind of post but one that I think has a very valid placement in the purpose of this blog. Here at The Cookbook… Continue reading →

Cheesy pull-apart bread

Originally posted on Passion Fruit Garden:
This is another post from The Cookbook Guru’s  feature cookbook for this month, Saha, by Greg and Lucy Malouf.  Before this month, I had made several recipes from Saha and…