Tag Archive: Ruth Rogers

Coffee, Walnut and Hazelnut Cake

My sincerest apologies for the delay in sharing this post with you all, but this is a last minute contribution to the previous month’s book we were cooking from, The River Cafe Cookbook… Continue reading

September/October: The River Cafe Cookbook by Rose Grey and Ruth Rogers

The next book in our series is still based in the Mediterranean, however we are branching out from breads and baked goods and heading into an Italian inspired cookbook called The River Cafe… Continue reading

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