Tag Archive: The Cookbook Guru

Krung Kaeng Khieu Wan (Thai Green Curry Paste)

I’m  a bit lazy when it comes to curry pastes, finding it easier to buy them pre-made.  I always imagined that there was so many ingredients that it wasn’t worth making myself.  This… Continue reading

Parsi Scrambled Eggs

Make sure you check out another eggy contribution to this months Cookbook Guru, this time from Nancy at Jamjnr.com who made a wonderful version of Charmaine Solomon’s Parsi Eggs served with a paleo… Continue reading

Curried Chicken with Cashews

Originally posted on Passion Fruit Garden:
I was reading Sandra’s (at Please Pass the Recipe ) latest post the other night and was intrigued when she mentioned that the Cookbook Guru, hosted by Leah, was exploring…

Charmaine Solomon’s Squid Curry and Green Bean Sambal

Our first contribution to this month’s The Cookbook Guru is a trip down memory lane and a visit to Indonesia from Lady Red Specs. I hope you enjoy reading about here experiences with… Continue reading

Garam Masala

Spices are something as a cook that used to intimidate me.  I’m still not 100% certain when it comes to using them intuitively yet, but I’m trying to learn and take risks. One… Continue reading

Falling Cloudberries: The Roundup for January

This month has been all about Falling Cloudberries.  If the comments are anything to go by it is a much loved book by an author that people are massive fans of. Tessa Kiros… Continue reading

Lamb Souvlaki with Homemade Tzatziki and Pitta Bread

A gorgeous and delicious contribution to this month’s Cookbook Guru from Cooking The Books: Homemade Souvlaki with all the trimmings!  Don’t go calling this fast food, just make a point of cooking it… Continue reading

Avgolemono (Greek chicken & lemon soup)

Make sure you head over to JamJnr.com to see Nancy’s beautiful and heartwarming contribution to this months Cookbook Guru!  A recipe thats been on my list to make for a while so I… Continue reading

Cookbooks On My Mind…..The Cookbook Guru List

Selecting books from my bookshelf that I want to focus on for the month has already resulted in a few winning recipes and sent me on some foodie tangents which have been a… Continue reading

Tess Kiros’ Dolmades

Ladyredspecs has contributed a beautiful meat filled version of Greek Dolmades from Falling Cloudberries from this month. Make sure you check out her post for a great step by step way to create… Continue reading

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