Cheesy pull-apart bread
Another delicious contribution to our Saha conversation this month. Check out Glenda’s Cheesy pull-apart bread.
This is another post from The Cookbook Guru’s feature cookbook for this month, Saha, by Greg and Lucy Malouf. Before this month, I had made several recipes from Saha and have now tried seven more. I love trying recipes from my cookbooks and I love the fact that The Cookbook Guru encourages me to do so.
One recipe from Saha I haven’t had time to make this month but is one of my favourites is Hummus with spiced marinated lamb and pine nuts. It is to die for. If you have Saha, I highly recommend that recipe to you.
Back to the recipe at hand. The cookbook
photo of these rolls is very enticing so I decided to whip them up the other day. What is not to like about a cheesy bread roll? Not much, I assure you. They are very easy to make and wouldn’t last long in most households. Notwithstanding…
View original post 294 more words